At The Oaks, every dish on the menu promises to offer something deliciously satisfying. Let’s dive into their diverse selection, perfect for any occasion.
Start with an appetizer that is sure to kick off your meal on a flavorful note. The Fried Mushrooms are crisp and golden on the outside, while the Cheese Sticks melt in your mouth with every bite. For those who enjoy a bit of crunch, the Onion Rings are a must-try—lightly battered and perfectly seasoned. And for a taste of the sea, the Clam Strips are a great choice, with a delicate flavor that perfectly balances the crispy coating.
When it comes to steaks, The Oaks really knows how to deliver. If you’re a fan of a juicy, tender cut, the Rib Eye is a top pick, offering rich flavor and a satisfying texture. For a true indulgence, try the Rib Eye and Shrimp combo, where the steak is complemented by succulent shrimp. For those seeking something more classic, the T-Bone and Porterhouse steaks offer hearty portions and incredible marbling. The Filet, a lean and tender choice, is perfect for anyone who loves a melt-in-your-mouth experience.
For something lighter, the Chicken Tenders are always a hit, served crispy and tender, perfect for dipping in your favorite sauce.
The kids' menu also offers some tasty selections, including Chicken Strips, Hamburgers, and Cheeseburgers, all simple yet delicious. For a homey touch, try the Country Fried Steak with Gravy & Onions or the Hamburger Steak with Gravy & Onions—both comfort food classics that will surely warm your heart.
Whether you're in the mood for a steakhouse feast or just a quick bite, The Oaks has something to make your dining experience unforgettable.